0 0
檸檬抹茶梳打(附食譜)

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
材料:
1/2個 (切片) 檸檬
2湯匙 日本抹茶粉
2罐 梳打水
2湯匙 蜜糖
Optional 冰塊

檸檬抹茶梳打(附食譜)

Cuisine:
  • 5mins
  • Serves 2
  • Easy

Ingredients

  • 材料:

Directions

Share
(Visited 17,844 times, 1 visits today)

Steps

1
Done

先用少許溫水放入杯內與抹茶粉調勻。

2
Done

然後加入蜜糖及梳打水,最後放入檸檬片及冰塊,即成!

karen

previous
韓醬牛肋條(附食譜)
next
日式牛肉飯 (附食譜)
previous
韓醬牛肋條(附食譜)
next
日式牛肉飯 (附食譜)
Page generated in 0.150 seconds. Stats plugin by www.blog.ca