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酸齋(附食譜)

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Ingredients

Adjust Servings:
材料:
6両 麵筋
調味料:
6湯匙 茄汁
2湯匙 白醋
2茶匙 岩鹽/海鹽
2湯匙 麥芽糖
200ml 清水

酸齋(附食譜)

Cuisine:
  • Serves 2
  • Easy

Ingredients

  • 材料:

  • 調味料:

Directions

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Steps

1
Done

麵筋先飛水,再過冷河,然後剪開一半。

2
Done

將調味料拌勻,放入小鍋中煮滾。

3
Done

然後放入麵筋,煮至收汁,即成!

karen

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